Error. You must be logged in to use this feature.
   
  Doughless Potato Knish
 
Schedule Log It Start Menu Print & Save Share
 
   
 
Yaelw follow me send pm

Times I Made it:
  0 times
Last Made:
  never
Submitted:
  2010-11-07
Prep Time:
  15 minutes
Yield:
  15 (servings)
Difficulty Level:
  Quick and Easy
Category:
  Pareve
Meal:
  Lunch
  Dinner
  Kid Favorites
Course:
  Side Dish
Health Conscious:
  not specified
Cuisine:
  not specified
Cooking Method:
  Oven Cook
Occasion:
  Shabbos
  Yom Tov
  Rosh Hashana
  Chanuka
  Shavuos
  Succos
Main Ingredients:
  Potato
Source:
  Geula W.
Bracha:
  not specified

Units Converter
This is a great potato recipe. Try using it for friday night instead of potato kugel. I like to make this before a fast. It is very filling and my children love it.
 
Ingredients

Servings (servings)   recalculate
You must be logged in to view ingredients.
Please register or login for access
 
Preparation
You must be logged in to view preparation instructions.
Please register or login for access
 
Helpful Hints
not specified
 
My Logs for this Recipe
 
Related Links for this Recipe
33 Special Shavuos Cheesecakes Recipes
Efrat’s Shavuos Cheesecake Recipe With A Surprise
Amazing Rosh HaShanah Main Dish Recipes
Delicious Tzimmes Recipes & Other Carrot Side Dish Recipes for Rosh HaShanah
14 Great Shavuos Quiche Recipes
Cheesecake - Rebbetzin Sara Finkel Is Ready For Shavuos!
Your Cheesecake Baking Toolbox! Every Accessory To Make Your Cheesecake Shine!
Cobbler, Crisps, and Kugels, Mouth Watering Rosh HaShanah Apple Side Dishes
Crystal Vases For Shavuos
 
Comments / Reviews
no eggs?
shiradye, 2010-11-07
Yael, I made this for our Purim seudah and gave a pan of it to our Rov. What a hit! It is filling and delicious.
shiradye, 2011-03-21
Do you think it will taste good if i freeze it fresh and then before Seuda i put it directly in hot oven?
pippa, 2012-03-01
I am not sure. I have never done that. Might be better to bake it, freeze and then defrost in the oven.
yaelw, 2012-03-02
i made this for shabbat, delicious; i figured that you can substitute flour for potatoe flour and add it to pesach recipe book, it's even non gebrokts!
pippa, 2012-03-03
As I said before, we love it.
shiradye, 2012-06-25
I try to avoid solid fat. Can this be made with oil?
manya3036, 2013-12-12
yes.
yaelw, 2013-12-12
How can I make this for Pesach? Matzah meal or cake meal? Same measurements as the flour? Thanks
twotirednj, 2014-07-27
 
Write a Review/Comment/
Ask the Chef of the Recipe
You must be logged in to use this feature
Your Comment
required


(Maximum characters: 500)
Optional Image upload:
Filename
Upload
 
Rate the Recipe
rate by checking the appropriate boxes:
Delicious
Clear Directions
Photo Worthy
Easy to Make
Kid Friendly
 
Share This
 
  Write a Review/Comment
  Ask the Chef of the Recipe
 Start a Meal