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  Banana Cake
 
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Submitted:
  2011-12-21
Prep Time:
  not specified
Yield:
  1
Difficulty Level:
  Quick and Easy
Category:
  Pareve
Meal:
  Light Snack
Course:
  Cake Desserts
  Other Desserts
  Bars and Cookies
Health Conscious:
  not specified
Cuisine:
  not specified
Cooking Method:
  Bake
Occasion:
  Shabbos
  Yom Tov
  Rosh Hashana
  Purim
  Chanuka
  Shavuos
  Succos
  Picnic
Main Ingredients:
  Banana
Source:
  not specified
Bracha:
  Mezonos

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Banana Cake
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My grandmother was the best baker in all of Connecticut. During the depression, my grandfather who owned a grocery store, would bring home the fruit and other items that he could no longer sell. My Baba would take the fruits and bake cakes, cookies and pies and 'cater' the kiddashim in shul, where many of the congregants had little to eat, let alone have scrumptious cakes. Here is one of her recipes.
 
Ingredients
4 eggs
2c sugar
1 tsp nutmeg
1 tsp cinnamon
1c oil
2/3c water
1 c mashed bananas (2-3 bananas)
3c flour
2 tbsp baking soda

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Helpful Hints
Use the brown, mushy bananas that no one will eat. These make the most flavorful addition to the cake.
 
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