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  Scalloped Potatoes
 
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Submitted:
  2013-01-09
Prep Time:
  10 min
Yield:
  1
Difficulty Level:
  Quick and Easy
Category:
  Milchig (Dairy)
Meal:
  Dinner
  Kid Favorites
Course:
  Main Dish
  Side Dish
Health Conscious:
  not specified
Cuisine:
  not specified
Cooking Method:
  not specified
Occasion:
  not specified
Main Ingredients:
  Cheese
  Potato
Source:
  not specified
Bracha:
  not specified

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Scalloped Potatoes
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Ingredients
1 Medium Onion, chopped
½ Teaspoon Freshly Ground Black Pepper
1 Teaspoon Salt
⅛ Teaspoon Dry Mustard
2½ Pounds Potatoes, pared and very thinly sliced
2 Cups Skim Milk
1 Tablespoon Flour
1 Cup water
Paprika

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Comments / Reviews
This recipe says chicken broth and milk. I assume you mean parve chicken soup mix. How can one make this parve?
judyl, 2013-01-14
Thanks for bringing this to my attention. I had made sure to switch the ingredients but forgot in the directions! I would switch the milk to coffee creamer or soy milk for a parve option but never tried it. IF you do, please let us know if it works.
g87s, 2013-01-18
How much dry mustard is there? There is no chicken broth in the recipe above. I don't get the question posted.
bryniegrei, 2013-12-11
I dont know why it came out that way but it is 1/8 tsp of mustard powder. In regard to previous post, I had copied and pasted from the original recipe on my computer that I had adapted to be milchigs by taking out the broth (but forgot to take that ingredient off when I posted). I suggested to substitute ingredients to make parve.
g87s, 2013-12-11
 
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