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Matbucha Recipe - Kosher Recipes - Culinary Kosher
 
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  Matbucha .
 
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Submitted:
  2012-04-02
Prep Time:
  not specified
Yield:
  1
Difficulty Level:
  Moderate
Category:
  Pareve
Meal:
  Lunch
  Brunch
  Light Snack
Course:
  Dressings, Sauces, Spreads and Dips
Health Conscious:
  not specified
Cuisine:
  Israeli
Cooking Method:
  Stove Top Cook
Occasion:
  Shabbos
  Yom Tov
  Pesach
  Picnic
  Pesach Non Gebroks
Main Ingredients:
  Tomato
Source:
  not specified
Bracha:
  not specified

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Matbucha
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Ingredients
1-tablespoon olive oil
1 large onion cubed
4 garlic crushed
1 can 28oz-crushed tomato
1 can 14oz can diced tomato
1 bunch chopped cilantro finely diced
1-tablespoon cumin
¼ cup sugar
Dash cayenne pepper
Salt & pepper to taste

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