Kosher Recipe home | Browse Kosher Recipes | Recipe Themes | Kosher Holiday Recipes | Members | Celebrity Chefs | Celebrity Bloggers | Kosher Cookbooks
  Pear And Honey Cake
Save to Recipe Box   Schedule   Print & Save   Share
Alessandra_rovati follow me send pm

Prep Time:
  not specified
  10 (Servings)
Difficulty Level:
  Quick and Easy
  Cake Desserts
Health Conscious:
  not specified
  not specified
Cooking Method:
  Yom Tov
  Rosh Hashana
Main Ingredients:

Units Converter
Pear And Honey Cake
A delicious cake for Rosh Hashana and year round. see
3 ounces unsalted margarine, left outside to soften for at least 2 hours (plus more for greasing pan)
(for a dairy cake, you can use butter)
1/4 cup walnuts
3/4 cup pastry flour or all-purpose flour
½ cup potato starch
1 large pinch of salt
1 package baking powder (16 to 20 grams)
1/4 cup honey
2/3 cup granulated sugar
1 whole egg
1 egg yolk
1/2 cup rice milk (or milk)
1/2 teaspoon vanilla extract
1 large pear

Servings (Servings)   recalculate
You must be logged in to view ingredients.
Please register or login for access
You must be logged in to view preparation instructions.
Please register or login for access
Helpful Hints
not specified
Related Links for this Recipe
Amazing Rosh HaShanah Main Dish Recipes
Cobbler, Crisps, and Kugels, Mouth Watering Rosh HaShanah Apple Side Dishes
Delicious Tzimmes Recipes & Other Carrot Side Dish Recipes for Rosh HaShanah
Comments / Reviews
Gorgeous picture!
ruthieblu, 2011-09-13
Thanks so much for an outrageous recipe. The house smelled great as it was cooking erev Rosh Hashana, and we weren't disappointed when we tried it. It tasted as good as it smelled!
rivkyw, 2011-10-02
is it too sweet? The thing I don't like about typical Honey cakes is the heavy sweet taste. I have some very light honeys in my kitchen so I will probably use one of them.
amdraizar, 2013-09-02
One package of baking powder (16-20 grams)?? That doesn't sound right.
friedazipora, 2013-09-04
you write potato starch, what can I use instead if I don't have any. thanks
marge, 2014-09-05
Write a Review/Comment/
Ask the Chef of the Recipe
You must be logged in to use this feature
Your Comment

(Maximum characters: 500)
Optional Image upload:
Rate the Recipe
rate by checking the appropriate boxes:
Clear Directions
Photo Worthy
Easy to Make
Kid Friendly
Share This
  Write a Review/Comment
  Ask the Chef of the Recipe
 Start a Meal



Culinary Kosher is recipe sharing community built around a large database of Kosher Recipes including Shabbat recipes (with plenty of kugel recipes), Pesach / Passover recipesShavuos recipes (tons of Kosher cheesecakes!).  Also check out our special Tu B'Shvat Recipes page.  You add your own recipes and download from the site directly into your own private recipe box.  You can follow the new recipes of our celebrity chefs as well as Kosher food Bloggers. You can even check out our Kosher Cookbook reviews and buying guide. We also have a great selection of Kosher Menus for all occasions including Shabbat MenusPesach / Passover MenusShavuos MenusChanuka MenusPurim Menus and more.  You can also post your party photos on the site. Culinary Kosher maintains a database of Kosher Restaurants that is constantly being updated.  Culinary Kosher also has a wide selection of Jewish greeting cards and invitations for all occasions like Bar Mitzva and Bat Mitzva, Chasuna, Chanukah, Melaveh Malka, and vort.   Come join us for kosher cooking fun and information...