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  The Simplest Baked Ziti
 
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Submitted:
  2011-05-23
Prep Time:
  1 hour
Yield:
  1
Difficulty Level:
  Quick and Easy
Category:
  Milchig (Dairy)
Meal:
  School or Work Lunch
  Dinner
Course:
  Main Dish
Health Conscious:
  not specified
Cuisine:
  Italian
Cooking Method:
  Bake
Occasion:
  Shavuos
Main Ingredients:
  not specified
Source:
  not specified
Bracha:
  Mezonos

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This is the fastest, simplest baked zirti on the planet. being a working mommmy I do not have the luxury or time to make exotic meals... This recipe is awesome--kids love it--adults love it--AND.. It's EEEEASY!!
 
Ingredients
1 16 oz box ziti (use whole wheat or brown rice pasta), cooked and drained
24 oz mozzarella cheese, shredded
1 15 oz can tomato sauce
1 25 oz jar marinara sauce
1 16 oz container ricotta cheese 1/4 cup milk

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Preparation
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Helpful Hints
I cook the pasta the day before and store it in the fridge in a ziploc. This way I can prepare a FRESH HOTmeal faster...
 
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Other Recipes with these Main Ingredients
No Main Ingredients specified in this recipe.

Other Recipes by this Chef

 1. Simple Za'atar Chicken With Honey And Dried Apricots
 2. Red Lentil Side Dish
 3. Tomato And Mozzarella Salad
 4. Zucchini And Eggplant Vegetable Lasagna
 5. Blintz Casserole


Tag with this Recipe
Italian
Milchig (Dairy)
Quick and Easy
Mezonos
Shavuos
Bake
School or Work Lunch
Dinner
Main Dish


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